Module 1 – Introduction to Food Security And Nutrition

1.1 Introduction to Nutrition in Emergencies

1.2 Nutrition Problems in Emergencies

1.3 Vulnerable Groups in Emergencies

1.4 Causes Of Malnutrition in Emergencies

Module 1 Assessment Questions

Module 2 – Nutrition Assessment

2.1 Nutrition Assessment in Emergency

2.2 Community Nutrition Assessment

2.3 Food Security Assessment

2.4 Community Mobilization in Emergencies

Module 2 Assessment Questions

Module 3 – Food Aid and Livelihood Support

3.1 Livelihood Support in Emergencies

3.2 Nutrition Information Systems in Emergencies

3.3 Food Aid

3.4 Humanitarian Assistance and Standards

Module 3 Assessment Questions

Case Study

Final Assessment Questions

• Get to understand more about nutrition in emergencies, problems, vulnerable groups, and malnutrition in emergencies.
• Get to develop practical skills on how to carry out nutrition and food security assessments in emergencies
• To learn more about the various strategies to mobilize a community during an emergency
• Understand how to support livelihoods during emergencies.
• Develop an in-depth understanding of nutrition information systems in emergencies
• Get to understand and learn more about Food Aid as well as Humanitarian Assistance and Standards during emergencies

$500